Gyoza

I have a personal affinity for gyoza. Perhaps it’s my love of the underdog, a sentimental identification with that misshapen parcel of ugliness that hides a hidden goodness. Or maybe…

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Yum Cha

Dining at the Taiwanese-based chain restaurant Din Tai Fung in Kuala Lumpur (now also located in Sydney) was a watershed experience for us, so much so that we've now visited…

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Jasmine Room

Southport’s star continues to rise with the opening of the Jasmine Room Chinese restaurant. Owned by Chinese restaurant royalty, the Cheng family (ex-Landmark, Sunnybank), who also own the very successful…

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