La Barrita

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“How come we’ve never been here before?” We shake our heads as we walk away from La Barrita, impressed. Nestled in between Fins and Bombay Cricketers Club in Salt Village,…

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Sage Café Restaurant

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Chances are that if you’ve been to Broadbeach for holidays, you’ve eaten at Sage. Slung around a winning corner in the highly competitive Broadbeach dining area, Sage has been a…

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Quan 55 & Bar

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If you visit Quan 55 in search of a traditional Vietnamese restaurant, you might just be disappointed. Quan 55 is all that and more. Wynn Huynh, who owns Quan 55…

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The Cuban

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The glamour of Cuba in the 1950s is legendary. In the favoured holiday destination of movie stars and celebrities, at chic bars and stylish restaurants, tables were laden with food…

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The Island Boutique Hotel

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There’s something special about heritage places, especially when they’ve been reborn. It’s as though those who’ve gone before have trod the floorboards, breathed the air and imbued into the building…

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Yamagen

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For over thirty years, Yamagen has been a major contender in Japanese dining on the Gold Coast. Established for the opening of Daikyo’s Gold Coast International in 1987, the restaurant…

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Glass Dining & Lounge Bar

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If there’s a position worth coveting, it’s that of Glass. You could embark from your luxury yacht anchored on the sparkling Broadwater just beyond the windows, or fly by helicopter…

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Seascape Restaurant + Bar

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Seascape holds the ultimate position – in the gorgeous Soul building in the very centre of Surfers Paradise directly overlooking one of the most iconic beaches in Australia. Location, location,…

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Greendays

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It doesn’t seem that long ago that Evergreen was all the rage for a family breakfast or brunch for ‘ladies who lunch’. A verdant wild jungle in the middle of…

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Adam Dundas-Taylor

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Not everyone can boast cooking for Beyonce, Andrew Lloyd Webber and the Parker-Bowles family, running the company that catered for clients such as Ruinart champagne and Kate Moss, or co-owning…

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