Elk Espresso

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Elk Espresso wins friends, first of all, for its simple but funky interior you could be excused for thinking was an art studio. There are retro chairs and tables on…

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On Fire Broadbeach

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Aussies love a great night out. We also love Mediterranean food. Where better to have dinner than at a Greek taverna, which carries the connotations of good times, great food…

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Koi Broadbeach

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‘The only constant in life is change’ Greek philosopher Heraclitus said, and that’s certainly true of the dining scene in Broadbeach. Restaurants open, close, change owners, staff and cuisine so…

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The Lucky Squire

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The Lucky Squire, the Gold Coast’s own James Squire brewhouse extraordinaire, opened in mid-June after three years of construction, transforming the ‘west wing’ of the Oracle precinct from a bunch…

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Miss Moneypenny’s

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Almost a year after the opening of a sister venue to Noosa’s award-winning Miss Moneypenny’s under the Avani apartment tower in Broadbeach, The Good Time Group welcomes the addition of…

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No Name Lane

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Founded by Peter Gloftis in 2016, No Name Lane began as a tiny hole-in-the-wall café in a nameless laneway off Oracle Boulevard. Its trade consisted mostly of coffee, gourmet wrapped…

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Finn Poke

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If there’s something we never tire of, it’s freshness. The first dedicated poke bar to open in the south-east corner, Finn Poke, opened their second venue upstairs in Pacific Fair…

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Pacific Fair Dining

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Pacific Fair is well on the way to creating an ‘eat or shop’ dilemma. As part of a $670 million redevelopment, high end fashion shops with huge investment fit outs…

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Ramen roundup, Gold Coast

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From a working man’s dish in China to Japan in the 19th century, to being given ‘haute cuisine’ status in America by chef David Chang, ramen has journeyed along trade…

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Poke, we’re dedicated to you

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When you’re looking for food on the run, poke bowls are one of the healthiest, most convenient fast food meals in town. The name ‘poke’ (pronounced ‘po-kay’, and written without…

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