Market Roundup

The Gold Coast offers a wide variety of markets that are guaranteed to please. Gold Coast markets offer residents the chance to purchase food directly from farmers and producers, to experience our growing arts culture, and to spend social time with family and friends. “Besides produce, farmers’ and producers’ markets allow families to buy from […]

Eat Local – Book review

Eat Local – Food, Farming and Conversation in the Scenic Rim By Brenda Fawdon & Christine Sharp We’re mad about real food. The sort that is grown by local farmers or in home and community gardens, the produce arriving in our kitchen after travelling minimum food miles. There’s something grounded about scrubbing soil off vegies […]

Beenleigh Rum

There are some tours in our own backyard which we shouldn’t leave to the tourists, and Beenleigh Rum sure is one of those. We’re a nation built using rum as the currency. Don’t bother going further afield; we’ve got liquid gold right here on our doorstep! Opened in 1884, Beenleigh Rum Distillery is Australia’s original […]

Brickworks Beehives

Think Gold Coast food industry and an apiary may not be the first to come to mind, but it’s our latest food production unit, albeit small scale. The Brickworks Centre has just installed four rooftop beehives, a project which will provide new habitat for over 300,000 bees and produce a signature ‘Brickworks’ flavoured honey. With […]

Come on down to The Farm!

Touted as a ‘destination’ farm, a ‘community of growers, producers, eateries, educators and more’, The Farm at Byron Bay is an 86 acre property owned by Tony and Emma Lane, heirs to the Oroton empire. Turn off the Pacific Highway to Byron Bay, and The Farm’s most visible signpost is a full carpark. With a […]

Discovering the Scenic Rim

Defined by a rim of mountains circling the area west of the Gold Coast, the Scenic Rim covers 4,000 square kilometres of land, a diverse area of natural beauty which includes six national parks, three lakes and many areas of fertile, arable land. It’s the source of a much of our food supply and food […]